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what’s the best way to cut corner mitres in pre-cut, formica counter tops? these pre-cuts (2′,4′,6′,8′,10′), have the counter top and the back-splash formed as a single unit, the side splashes are separate pieces. i have a 10″ melamine blade, a table saw, a radial arm saw, and blades for my jigsaw that only cut on the down stroke. which is the best zero-chip cutting method?
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what's the best way to cut corner mitres in pre-cut, formica counter tops? these pre-cuts (2',4',6',8',10'), have the counter top and the back-splash formed as a single unit, the side splashes are separate pieces. i have a 10" melamine blade, a table saw, a radial arm saw, and blades for my jigsaw that only cut on the down stroke. which is the best zero-chip cutting method?