Deborah Krasner has been a kitchen designer for more than eight years. Her work has been profiled in Food & Wine, House Beautiful, Woman’s Day Kitchen and Bath, Saveur Renovation Style, and Home magazines. Krasner has written for Food & Wine, Parade, The Wine Enthusiast, and Real Simple and is the author of The Flavors of Olive Oil. She is also the author of The New Outdoor Kitchen (The Taunton Press, 2007).
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